23th and 24th November 2023
XI International Tourism Forum Maspalomas Costa Canaria.
The Maspalomas Costa Canaria International Tourism Forum shall host its 11th Edition on 23th and 24th November 2023.
Continuity of this event is the best evidence of a summoning success which gathers hundreds of tourism specialists and professionals in the main tourist municipality of Gran Canaria on an annual basis. Organised by the Town Hall of St. Bartolomé de Tirajana, the Island Council of Gran Canaria and the University of Las Palmas of Gran Canaria, through its Faculty of Economics, Business and Tourism Management, offers the ideal framework to analyze trends, exchange opinions and experiences regarding the main issues and solutions of this industry.
Dr. Juan Manuel Benítez del Rosario
President of the 11th Edition of the Maspalomas Costa Canaria International Tourism Forum
Partners.
The 11th Maspalomas Costa Canaria International Tourism Forum shall count with the collaboration of the World Tourism Organization and shall host several parallel events: Discussion sessions, a Gastroforum and a Scientific Conference. This Scientific Conference shall also count with the collaboration of the Université Ibn Zohr (Agadir, Morocco), the Polytechnic Institute of Setubal (Portugal), the Tourism Intelligence Forum (t-Forum) –an institution with the aim of uniting theory and practice of Tourism through the transfer of knowledge-, the Abdelmalek Essaâdi University, and the Spanish Universities of Cádiz, Granada, Huelva, Jaén, Málaga, La Laguna, Pablo Olavide and Seville, through their respective Faculties of Economics, Business Administration and Tourism of Andalusia, the Canary Islands, Ceuta and Melilla (ADE2CA) as well as with the Ibero-American Council of Deans of Business and Economic Sciences (CONIDECE, Consejo Iberoamericano de Decanos y Decanas de Ciencias Económico-Empresariales).
Discussion sessions.
Discussion sessions shall include round tables with experts and professionals from all over the world, a scientific congress gathering a hundred speakers (both national and international experts) commenting their researches, and a Gastroforum with cooking professionals that shall offer both tasting sessions and master classes.
