Speakersadmin2021-05-15T18:48:03+00:00

Speakers

Aina Canaleta Safont

Head of the Circular Economy and Sustainable Development Office of TIRME

Antonio López de Ávila Muñoz

Chief Executive Officer of Tourism Data Driven Solutions (TDDS)

Armando Bojórquez Patrón

President of the travel agency Viajes Bojórquez and Consultant to the Secretariat of Tourism for the Federal District Government - Mexico

Cecilia Kindelán Amorrich

PhD in Communication and Member of ICI (Institute of International Cooperation) of RAED (Royal European Academy of Doctors)

Francisco Almeida Ossa

Atlantic Professorship of Gastronomy

Harald Pechlaner

President of the International Association of Scientific Experts on Tourism EURAC AIEST (Association Internationale D’Experts Scientifiques Du Tourisme)

Isidoro Jiménez

Master Cheesemaker

Jafar Jafari

Founder of Annals of Tourism Research; Co-editor of Encyclopedia of Tourism; Founding Chairman of The International Academy for the Study of Tourism (US)

Jaume Ordinas Calafat

Comptroller General of the Garden Group

Javier Melero

CEO of Aumentur, professor and researcher at The University of Granada

John Regefalk

Head of Culinary Innovation at BCC Innovation, Basque Technological-Culinary Center (AKA Basque Culinary Center)

Jorge Bretón Prats

Coordinator of the Kitchen Area of the Basque Culinary Center

José Luis Bonet Ferrer

President of the Spanish Chamber of Commerce

José Ramón Díez Guijarro

Head of International Markets and Economies - La Caixa Bank

Juan Félix Díaz Quintana

Beekeeper

Juan José Espinosa Gutiérrez

Technical Director of Gloria Thalasso – Hotels

Juergen Gnoth

Professor and Researcher (Otago University, New Zealand)

Lenka Vikova

Founder and Managing Director of Canarias Travel and the airline company Smartwings

Maria Gravari-Barbas

Director of the Institute for Research on Tourism Studies (Sorbonne University, France)

Mario Otero Andión

Airport Manager for the Canary Group of AENA

Marta Jacob

Professor and Researcher of The Applied Economics Faculty, Universitat de Les Illes Balears

Miguel Ángel Déniz Méndez

President of The Territorial Council of ONCE in Canary Islands

Mohamad Sharifi

Professor of the Art University of Isfahan, Iran

Pedro Rodríguez Dios

Chef

Rafael Ansón Oliart

President of the Ibero-American Gastronomic Academy

Rasa Strankauskaite

Sommelier

Ricardo Fernández Flores

Managing Director of the Destinia Group

Rosalía Arteaga

Former President of Ecuador

Sandra Benbeniste

Director of the EMEA Sustainability Office - Grupo Iberostar

Tanja Mihalič

Professor and Researcher (University of Liubljana, Slovenia)

Werner Sülberg

Lecturer in the Universities of Eichstätt-Ingolstadt and Frankfurt am Main and former Touroperator Manager in the fields of strategic development and market analysis

Yoel Mansfeld

Professor and Researcher (University of Haifa, Israel)